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Credits

credits

 

Project realized under the patronage of the Consorzio Tutela Provolone

Valpadana and the contribution of P.S.R. Veneto Region - Measure 3.2.1

D.G.R. n. 2175 of 23/12/2016

consorzio-provolone

 

This project was made with the collaboration of:

The Scientific Committee composed of:

Roberto Provana

Project coordinator


Adjunct Professor MIP 
Business School Politecnico Milano

 

Lorella Poli

Content Supervisor Biologist

Food consultant

 

Giorgia Tagliati 

Teacher at

"Fortunato Marazzi" Institute

Crema

 

Roberta Molinari 

Teacher at

"Francesca Saverio Cabrini" Institute

Grumello, Cremona

 

For the creative part:


Marco Azzali - Art director 
Francesca Follini - Illustrations

For supervision:


Vittorio Emanuele Pisani - Director of Consorzio Tutela Provolone Valpadana 
Antonella Facchinetti - Text Supervision

 

For the technical part:


Giovanni Cuccia - Webmaster 
Emanuele Cozzoli 
Luca Prossemi 
Vito Bruneri 
Maurizio Maraia 
IDEAE srl 
www.ideae.it

Consorzio Tutela Provolone Valpadana -  Iscrizione registro imprese CCIAA: 100170 - Capitale sociale: 109.465 € -privacy